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Ingredients in UMEKEN TAKUMI: Bonito Extract Powder- Yaizu bonito (fish) from Japan's Shizuoka Prefecture, rich in protein, Vitamin D, niacin, and taurine. Tamogitake mushroom extract powder - Very rare ingredient in a seasoning, which is abundant in beta-glucan. Shiitake mushroom extract - a popular soup ingredient in an extract form. Kombu Seaweed Powder - Hidaka Kombu (seaweed) from Japan's Hokkaido region. Onion powder. Also includes: salt, glucose, dextrin, soy sauce powder, yeast extract powder, indigestible dextrin, calcium lactate, disodium 5'-inosinate, disodium 5'-guanylate, succinic acid.