[SAPPORO ICHIBAN] Yakisoba, No.1 Tasting Instant Japanese Fried Noodles, Delicious Chow Mein (3.6 Oz. x 24 packs) | 24 Pack Case

Product ID : 11358671

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Galleon Product ID 11358671

Shipping Weight 6.57 lbs
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Model

Manufacturer Sapporo Ichiban

Shipping Dimension 15.12 x 10.91 x 4.65 inches
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₱ 4,712

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via AIR via SEA

Get it between 2024-12-31 to 2025-01-07. Additional 3 business days for provincial shipping.

Get it between 2025-04-18 to 2025-04-22. Additional 3 business days for provincial shipping.

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[SAPPORO ICHIBAN] Yakisoba, No.1 Tasting Instant Features

• JAPAN’S NO.1 BEST SELLING POUCH RAMEN - In 1966, Sapporo Ichiban was founded to bring flavorsome, traditionally inspired ramen to all. Since then, Sapporo Ichiban ramen has become the most popular instant pouch ramen in Japan. Now discover our delicious and authentic tasting instant Japanese yakisoba.

• TRADITIONAL FLAVOR IN MINUTES - Yakisoba is a popular fried noodle dish from Japan. Ramen noodles are fried and mixed with the seasoning packet of Worcestershire sauce, soy sauce, and spices, and lastly topped with dried seaweed. This savory food is ready in minutes and makes a great main dish.

• FLAVORFUL YAKISOBA - Sapporo Ichiban yakisoba is a delicious meal or snack. Chewy fried noodles are seasoned by a perfect blend of Worcestershire sauce, tomato sauce, soy sauce, and a combination of spices. The included seasoning packet of dried seaweed adds traditional flavor and color to the dish.

• EASY TO COOK - Sapporo Ichiban yakisoba can be quickly prepared for a meal or snack. Simply boil water in a skillet, place the noodles in the water, and cook for 2 minutes. When the noodles are separated and water has been absorbed, stir in the seasoning packet. Sprinkle with the dried seaweed and serve.

• SIMPLY DELICIOUS - The rich and flavorful sauce blends with the noodles further enhancing its taste. The included seasoning packet of dried seaweed adds flavor and color to the dish.

About [SAPPORO ICHIBAN] Yakisoba, No.1 Tasting Instant

Yakisoba Chow Mein Noodles.