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Smokehouse Products Sausage Casings, 18-Pack
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Smokehouse Products Sausage Casings, 18-Pack Features
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Package of eighteen collagen sausage casings; made in Germany
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Strong, yet thin walled casing is permeable to smoke and moisture
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Elastic casings shrink with sausage during smoking and curing
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Made from non-edible protein fibers
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Casings measure 10 inches long by 2 inches in diameter (52 millimeters)
About Smokehouse Products Sausage Casings, 18-Pack
Amazon.com The Smokehouse Sausage Casings from Smokehouse Products provide an easy and efficient way to create just about any kind of smoked or cured sausage with an authentic look and feel. Made from non-edible protein fibers, the 10 by 2-inch casings form a thin yet strong skin that will absorb smokey flavor and moisture while the sausage cures. The elastic casings shrink to fit the sausage as it cooks, and produce an attractive, smoke-colored finished product. Product Description 18 10" long 52mm collagen casings allow smoke to penetrate sausage. Made in Germany. Directions: place casing on tube, submerge in cold running water until casing is soft & pliable. After filling, tie loose string ends tightly.
