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Thick Cut NY Strip Steak: the most versatile, no-hassle cooking beef steak you can grill, pan-sear, roast, or broil. They have buttery flavor and a very tender texture you can typically only get in a steakhouse.
USDA Prime OR Highest Grade Angus Choice: our 10 oz strip steaks are of the highest quality and come from the top 2% of U.S. steak meat.
Expert Cut and Trim: center steak strips from the prized beef short loin. To deliver complex flavor and tender texture, each steak is aged to perfection.
Pasture Raised: meat sourced from beef cattle raised on family-owned Mid-West ranches using traditional humane methods and wholesome feed for optimal fat content and tenderness, ensuring the finest quality steaks for delivery to your doorsteps.
The Legendary Grumpy Butcher: manufacturer, food service operator and distributor of high-quality poultry, beef, pork, lamb and seafood from animals born and humanly raised in America.
High-end steakhouse quality New York Strip Steaks -- sink your teeth into our most succulent new york strip steaks. Our NY strip steaks have a rich buttery flavor and tender texture that you can typically only get in a steakhouse. This is the most versatile, no-hassle cooking steak you can grill, pan-sear, roast, or broil.