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Frontier Co-op Organic Ground Vietnamese Cinnamon 5.11oz
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Frontier Co-op Organic Ground Vietnamese Cinnamon Features
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ORGANIC VIETNAMESE CINNAMON: Sourced from Saigon's evergreen trees, this ground aromatic spice enhances a variety of dishes and is also commonly found in China and Japan.
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A VERSATILE INGREDIENT: Ground Vietnamese cinnamon is commonly added to baked goods like cinnamon rolls and muffins, as well as curries, vegetable dishes, and beverages like sangria..
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SAIGON CINNAMON, GROUND: Frontier Co-op's 100% organic, kosher certified Saigon cinnamon is grown and processed in Vietnam without artificial additives or other harmful chemicals.
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RESEALABLE: Our stand-up, resealable bag ensures lasting freshness. Store in a cool, dry place for optimal quality.
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ABOUT US: Founded in 1976, Frontier Co-op has grown into a leader in natural, organic and fair trade botanicals. We are member-owned, and committed to purity, honesty and quality.
About Frontier Co-op Organic Ground Vietnamese Cinnamon
Frontier Co-op Vietnamese Cinnamon delivers the strongest flavor of all cinnamon species. Our ground cinnamon is 100% organic, kosher certified, and non-irradiated. Due to its highly potent sweetness and spicy kick, chefs across the globe use it to satisfy many of their cooking needs, from cookies and pies to cinnamon rolls, muffins, and cakes. It adds a nice kick to any tea or coffee and serves as a powerful room freshener due to its strong aroma and highly evaporative oils. Best Uses: Baked foods and desserts, teas, coffee, air fresheners FEATURES 5.11 ounces Resealable stand-up bag Organic certified, kosher certified, non-irradiated Sourced directly from its origins in Vietnam Intensely strong flavor and scent compared to other cinnamon species Botanical name: Cinnamomum loureiroi (originally spelled Cinnamomum loureirii)
