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Get it between 2025-03-04 to 2025-03-11. Additional 3 business days for provincial shipping.
Coarse ground black pepper from Madagascar
Environmentally Sustainable, Ethically-traded
Certified Kosher by OU
High oil content to create a robust flavor
A peppery kick followed by a mellow, fruity flavor
Flavor With Impact LAFAZA’s black pepper is fairly trade and sustainably harvested, and full of flavor. Our pepper starts with a floral burst on the tongue and then a building peppery bite that lingers just long enough. Leaving our pepper whole allows it to retain it potency longer, helping to ensure the first taste is as good as the last. LAFAZA’s premium Madagascar black peppercorns are grown on family farms by smallholder farmers in Southeastern Madagascar. Our Madagascar team works directly with grower cooperatives to bring our customers the finest black pepper in the industry. LAFAZA black peppercorns have a higher oil density than most products on the market – you will taste the difference! At LAFAZA, we combine our passion for great flavors with our dedication to sustainability and ethical trade. We work directly with local farmer associations to bring you the best all-natural spices. Our great flavors also support great developments in rural Madagascar communities!