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52USA Szechuan Peppercorns(4OZ), Sichuan Red Peppercorns, Tingly Numbness Whole Szechuan Peppercorns, Key Ingredients for Mapo Tofu and Scihuan Dishes
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
52USA Szechuan Peppercorns(4OZ), Sichuan Red Features
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Sichuan peppercorns are all natural and sun-dried. We never add anything else to any process.
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The distinctive aroma surprises you,Sichuan red peppercorn has a slight lemon flavor, creating a tingling numbness in the mouth that is perfect for spiciness.
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The perfect cooking partner, roast the pods slightly, then crush them, then add them to foods like mapo tofu, chicken, hot pot and beef.
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The distinctive aroma and taste of Sichuan peppercorns are not as pungent as black, white or chili peppers.
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Key Ingredients for Mapo Tofu and Scihuan Dishes
