All Categories
Get it between 2025-01-28 to 2025-02-04. Additional 3 business days for provincial shipping.
☑ Doenjang is a signature ingredient in Korean cooking. This traditional fermented soybean paste is rich in umami with a far more deep and robust character as compared to miso.
☑ Experience the genuine taste and fragrance of traditional soybean paste, preservative-free. Soybeans are carefully chosen for fermentation.
☑ Made the traditional way to bring out all the savory, umami-rich qualities from the soybeans, making it a creative vegetarian alternative for recipes that call for anchovy paste, flavor bases, or cheese etc.
☑ Traditionally used for soup, stew, or as an ingredients for BBQ dipping sauce. It's also perfect for giving marinades, stir-fries, and wraps an added depth.
☑ Sempio Doenjang is Vegan and a SQF(Safe Quality Food) certified product.
☑ PRODUCT OF KOREA
Sempio Doenjang, Korean Soybean Paste has soybeans are carefully chosen for fermentation