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6 pound bag of pro grade Binchotan lump charcoal from Kishu, Japan - Perfect for grilling
Binchotan (Japanese Oak) Charcoal is known as the best quality charcoal
These pro grade charcoal sticks are used in many Japanese restaurants to make traditional Yakitori, a Japanese dish of chicken pieces grilled on a skewer.
Includes longer sticks that burns longer and hotter for better slow grilling/cooking
Material: binchotan (Japanese Oak) charcoal from Kishu, Japan (highest grade of charcoal) - All natural
Since this is a natural product, the diameter and length will vary from piece to piece
Average charcoal stick size: approximately 1.2 to 1.4 x 7 to16 inches (diameter x length)
6lb is the measured weight of charcoal at the time of packing in Japan - Weight of charcoal may fluctuate based on humidity levels
Charcoal is reusable if properly used and stored (see below description for complete usage and storage instructions)