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Thai Dragon Pepper Seeds 50 Pcs Heirloom Non-GMO Chili Seeds for Planting Bonsai Garden Outdoor Tropical Vegetable Seed Easy to Grow
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Thai Dragon Pepper Seeds 50 Pcs Heirloom Non-GMO Features
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【Thai Dragon Pepper】: The Thai Dragon Pepper, also known as Thai Dragon Chili or Thai Bird's Eye Chili (Capsicum annuum). It is known for its compact growth, vibrant color, and intense heat. Thai Dragon Peppers are commonly used in Thai cuisine to add spiciness and flavor to a wide range of dishes.
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【Appearance】: Thai Dragon Peppers are small, slender chili peppers that typically measure about 2 to 3 inches (5 to 8 cm) in length. They have a pointed tip and are usually green when immature, ripening to shades of bright red, orange, or even yellow. The peppers grow upright on the plant and are often clustered together.
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【Heat Level】: Thai Dragon Peppers are known for their fiery heat. They are rated quite high on the Scoville Heat Scale, which measures the spiciness of chili peppers.
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【Growing Conditions】: Peppers thrive in full sunlight, so choose a sunny location for planting. Well-draining, fertile soil is ideal. Peppers prefer a slightly acidic to neutral pH.
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【Harvesting and Usage】: Thai Dragon Peppers can be harvested when they reach their desired color and size. Thai Dragon Peppers are a staple in Thai cuisine, adding intense heat and flavor to dishes like curries, stir-fries, soups, and sauces.
About Thai Dragon Pepper Seeds 50 Pcs Heirloom Non-GMO
Planting Thai Dragon pepper from seeds. Here's a step-by-step guide: 1. Prepare the Seed Starting Mix: Fill your seed starting trays or small pots with a seed starting mix or a well-draining potting mix. Moisten the mix lightly with water before planting the seeds. 2. Plant the Seeds: Make small indentations in the soil about 1/4 inch (0.6 cm) deep using your finger or a pencil. Place one or two Thai Dragon pepper seeds in each indentation. Cover the seeds with a thin layer of soil and gently pat it down. 3. Watering: Water the soil gently using a watering can or a spray bottle. 4. Create Humidity: Cover the seed trays or pots with plastic wrap or a clear plastic dome. This helps retain moisture and create a humid environment, which can aid in seed germination. 5. Provide Light: Place the seed trays or pots in a location with bright, indirect light. 6. Germination: Thai Dragon pepper seeds typically germinate within 7 to 14 days, though it can take longer. Keep an eye on the soil moisture. 7. Remove Cover: Once the seeds have sprouted and you see small seedlings, remove the plastic wrap or dome to allow air circulation. Continue to keep the soil consistently moist but not waterlogged. 8. Transplanting: When the seedlings have developed their first true leaves, they are ready for transplanting. 9. Harden Off: Before transplanting the seedlings outdoors, gradually acclimate them to outdoor conditions by placing them outside for a few hours each day, gradually increasing the time over the course of a week. This process is known as "hardening off." 10. Planting Outdoors: Choose a sunny location in your garden with well-draining soil. Space the plants about 18-24 inches apart. Dig holes slightly larger than the root balls of the seedlings and gently place them in the holes. Fill in with soil and pat down gently. 11. Care and Maintenance: Water the newly transplanted seedlings thoroughly and continue to provide regular watering as needed.
