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Short day vidiala type. Suited to medium-term storage.
Up to 1 pound and only 110-120 days to harvest.
Sweet yellow onion.For sweetest onion use soil with low sulphur content.
Often eaten raw, grilled or lightly cooked with other foods, or added to salads.
Seeds are Non-GMO, easy to grow and hand packed by Sow No GMO in the United States.
The Texas Early Grano onion has been going strong for generation after generation in the warmer southern and western climates. A classic heirloom onion that produces a mild, pleasing taste and can grow as large as a pound a piece. FAST FACTS Name Texas Early Grano Onion Botanical Name Allium cepa Other Common Names N/A Color Yellow Size Up to 1 pound Days to Maturity 110 Days Sun / Shade Sun Hardiness Zones All PLANTING INSTRUCTIONS: Choose a variety of Onion that is best suited to your climate. Short Day onions are for southern climates where they can grow through the cool Autumn and Winter months and bulb production will be triggered when the days get longer in the summer. Long Day onions are best for northern climates where they can enjoy the longer summer days necessary for them to form bulbs. Onions grown out of their ideal climate may never produce a use-able, or good sized bulb. For best results, onion seeds should be started indoors in flats and transplanted when seedlings are 4-6" tall. Onion seeds will germinate best in warm soil, between 68-75 degrees, with consistent moisture. Onion growers know that great onions come from well prepared soil. Onions need a sunny patch of fertile soil with good drainage. They prefer a pH of 6 to 7.5.