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CHUXAY GARDEN 20 Seeds Egyptian Walking Onions, Allium Proliferum,Tree Onions,Winter Onions Green Edible Seasoned Vegetable Unique Flavor Easy Grow
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CHUXAY GARDEN 20 Seeds Egyptian Walking Features
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HARDINESS ZONE.3-9
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GROW.Perennial onions like walking onions are very easy.Keep weeds to a minimum, avoiding competition, and, as with growing other onions, don’t overwater or let soil get soggy. Thin the plants every few years by dividing the bulbs as your “walking” patch of onions expands.
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WHEN TO PLANT.All seasons
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EDIBLE.They can be eaten and prepared just like any other onion or shallot. The hollow greens may be chopped to eat like chives or green onions (scallions).
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USE.Perennial onions make a nice addition to a perennial herb garden and as an evergreen border in a vegetable garden or flower garden.
About CHUXAY GARDEN 20 Seeds Egyptian Walking
Egyptian Walking Onions are one of the first plants to emerge from the garden in late winter/early spring. The leaves poke up through the soil like little green spikes and shoot towards the sky despite the frost or snow. The blue-green leaves are round and hollow, and tasty! They are the solar panels that photosynthesize to create sugar to feed the plant and grow onion bulbs at both ends. Yes, both ends! These plants grow onions in the ground and in the air! You can clip some leaves at this stage and use them like scallions or chives. Egyptian onions are perennial, and they will eventually walk across your garden. However, they are easy to control and aren’t considered invasive. Leave a few plants in your garden every year if you want the plants to keep walking for decades to come but pull any that walk where they aren’t welcome. Egyptian onion care is uninvolved and basically just requires keeping the soil lightly moist, but never soggy or drenched. Otherwise, thin the plant as needed and divide the mother plant whenever it becomes overgrown or less productive – usually every two or three years.
