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Allium Ursinum Seeds Wild Garlic, Ramsons, Bear's Garlic Perennial Edible Leaves and Bulbs Gardens Outdoor 200Pcs Flower Seeds by YEGAOL Garden
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Allium Ursinum Seeds Wild Garlic, Ramsons, Bear's Features
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Prepare the soil: Allium ursinum prefers moist, well-draining soil with plenty of organic matter. Clear the planting area of any weeds or debris and work in some compost.
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Sow the seeds: Scatter the Allium ursinum seeds thinly over the soil surface, spacing them approximately 1 inch apart. Cover the seeds with a thin layer of soil and gently press down to ensure good contact with the soil.
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Water the seeds: Water the newly sown seeds gently, taking care not to wash them away. Keep the soil evenly moist but not waterlogged.
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Provide appropriate conditions: Allium ursinum seeds will germinate in about 3-4 weeks at temperatures around 68-77°F. Once the seedlings emerge, thin them to a spacing of about 4-6 inches apart.
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Care for the plants: Keep the plants evenly moist and well-fed with regular applications of a balanced fertilizer. Allium ursinum prefers partial shade or dappled sunlight, so be sure to choose an appropriate location.
About Allium Ursinum Seeds Wild Garlic, Ramsons, Bear's
Allium ursinum, also known as wild garlic, ramsons, or bear's garlic, is a bulbous perennial plant in the Amaryllidaceae family. It is native to Europe and Asia, and is often found growing in damp woodland areas. The plant has long, narrow leaves and produces white, star-shaped flowers in the spring. Both the leaves and bulbs of the plant are edible and have a pungent garlic-like flavor.
