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Get it between 2025-01-07 to 2025-01-14. Additional 3 business days for provincial shipping.
FEATURE. Sweet potatoes have a fusiform shape, orange colour and a thicker and harder rind. It is a dicotyledonous plant. Its large, starchy, sweet-tasting tuberous roots are used as a root vegetable. The young shoots and leaves are sometimes eaten as greens.
VERSATILE PLANT. Sweet Potato Vegetables can be prepared in a variety of ways. Whether you prefer them roasted, mashed, or made into fries, they are a versatile ingredient that can be incorporated into a wide range of dishes.
CREAMY TEXTURE. Sweet Potato Vegetables are a delicious addition to any meal. These vegetables are naturally sweet and have a creamy texture that melts in your mouth.
GARNISH DISHES. Known for their vibrant orange color, Sweet Potato Vegetables can add visual appeal to your plate, making them a great addition to both main courses and desserts.
PLANTING TIP. Sweet potatoes mature in 85 to 120 days and they're extremely frost sensitive. Plant them in full sun three to four weeks after the last frost when the soil has warmed. Make holes 6 inches deep and 12 inches apart.
Sweet Potato Vegetables are a delectable addition to any meal. Our sweet potatoes are known for their vibrant orange flesh that is both smooth and creamy in texture. They offer a unique, naturally sweet flavor that pairs with a variety of dishes. Whether you roast, mash, or bake them, these vegetables will effortlessly enhance the taste of your recipes. With versatility being a key attribute of Sweet Potato Vegetables, the culinary possibilities are endless. Slice them into fries, dice them for soups and stews, or even puree them into a velvety smooth soup. Enjoy them as a side dish, incorporate them into main courses, or use them as a base for vegan and vegetarian creations. Get creative in the kitchen.