We specialize in hard to find items
(1)
Pennington Bermudagrass Grass Seed 15 lb
Share Tweet
*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
Pennington Bermudagrass Grass Seed 15 lb Features
-
Produces a thick, aggressively self-spreading grass
-
Contains improved cold-tolerant varieties
-
Extremely wear-resistant turf with a deep root system
-
Naturally more drought-tolerant than other grass varieties
-
Low-growing blend specially formulated to produce fewer grass clippings
-
Warm-season grass that goes dormant (turns brown) out of season (winter months)
-
Contains Pennington’s exclusive Penkoted technology
About Pennington Bermudagrass Grass Seed 15 Lb
Pennington Bermudagrass is ideal for southern lawns that bask in full sun for 8 or more hours each day. The low-growing grass varieties in this Bermudagrass grass seed offer improved cold tolerance over ordinary Bermudagrass varieties. That's on top of exceptional heat, drought and traffic tolerance that Bermuda is known for. This combination extends the suitability of this warm-season grass into more moderate climates, including the transition zone. This grass seed will thrive in lawns that receive 8+ hours of daily sun. Plant it in the spring or early summer and see results within 14 to 21 days. A 1-pound bag covers up to 1,000 square feet for overseeding an existing lawn and 500 square feet for starting a new lawn from scratch. While most grass seed companies buy their seed on the open market, we are the only major grass seed company that works directly with a network of dedicated growers. Built on decades of trust and integrity, our relationships with seed growers and their families now span multiple generations. Our legacy of working directly with farmers to bring you the finest grass seed possible helps ensure their success and ours. At Pennington, we know our seed and the farmers who grow it. From field to final product, that's the Pennington way.
