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African Dried Crayfish used for seasoning. Freshwater wild-caught. 100% Natural (Powder)
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African Dried Crayfish used for Features
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【PREMUIM QUALITY 】Crayfish, also known as craw-fish, are smoked or dried. Roots and Blessings Crayfish are sourced from local Nigerian fishers from freshwater rivers. They are not grown in a mega fish farm.
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【THE HEALTHY CHOICE 】Crayfish contain B vitamins, iron, and selenium. they are also healthy sources of protein
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【GREAT TASTE 】Roots and Blessings Crayfish is a great spice to prepare most African soups, sauces, and other dishes.
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【OPTIONS 】- Roots and Blessings crayfish come in two different forms, power and whole. The powder crayfish comes blended to a fine texture
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【CLEAN 】- Roots and Blessings crayfish are carefully picked, sorted, dried, blended, and kept fresh in 100 ounce airtight resealable pouch bags.
About African Dried Crayfish Used For
Crayfish are usually smoked and occasionally sun-dried. They form an indispensable food item in the diet of the people of Nigeria and Africa as a whole. It is a core of Nigerian cooking. Roots and Blessings Crayfish comes in a 100g reusable pouch bag. Once opened, reseal and keep in a cool dry place.
