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The Explorer's Garden: Shrubs and Vines from the Four Corners of the World

Product ID : 19278735


Galleon Product ID 19278735
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About The Explorer's Garden: Shrubs And Vines From The

Product Description Dan Hinkley's quest for distinctive plants has led him on expeditions to China, Korea, Nepal, Chile, and remote areas of North America. The Explorer's Garden: Rare and Unusual Perennials presents the most fascinating perennials found during Hinkley's treks around the globe, describes the assets each plant brings to the garden, and explains how it is best cultivated and propagated. Illustrated with Hinkley's own splendid photographs as well as those of Lynne Harrison, this new paperback edition includes a new preface by the author and a completely updated list of sources for plant material. About the Author Daniel J. Hinkley writes for numerous horticultural publications and speakers throughout North America, Europe, Australia, New Zealand, and Japan. He has been awarded the Scott Gold Medal, the Liberty Hyde Bailey Award, and the Veitch Memorial Medal, among others. Founder of the original Heronswood Nursery in Kingston, Washington, with his partner, Robert L. Jones, Hinkley now works as a horticultural consultant and the director of Heronswood Garden, owned and operated by the Port Gamble S’Klallam Tribe. Excerpt. © Reprinted by permission. All rights reserved. Few gardeners who have cultivated the edible rhubarb (Rheum xcultorum) can deny that they have admired the columns of white flowers unfurling in globular splendor in early summer. But homage to such things in the vegetable garden is generally bittersweet, often but a swan song of yet another spring gone by — the end to a season of freshly picked and eaten produce. As a young gardener, in fact, I was taught to never let the blossoming stems emerge from our rather antique hand-me-down clump of "pie plant" that we grew on the far side of the vegetable patch. Advice well taken but, fortunately, not always heeded. I only recently began growing true Rheum palmatum, a species native to China and, in its typical white-flowered form, infrequently cultivated. Having brought this back from a collecting foray to England, I use the plant to good effect in my light woodland, where it produces gigantic, Gunnera-like foliage in matte green and erect flowering panicles of white rising to 6 ft. (1.8 m) or higher. Certainly the best-known of the ornamental rhubarbs is this species's red-flowering cultivar, R. palmatum 'Atrosanguineum'. With a flair for the dramatic, 'Atrosanguineum' awakens in early spring with ruby-red foliage, which conjures nothing short of pure, unadulterated anticipation for what is to come. As the jagged leaves unfurl to nearly 3 ft. (0.9 m) across, the reddish tints of the upper surfaces take on a patina of aged copper, while the undersurfaces retain an intensity of matte rose-red. I am held spellbound in the early days of May when the fresh, upwardly held leaves, backlit by sun, capture and illuminate a palette of arresting colors and textures. Yet the show has only just begun, as in early June a massive flowering stem heads skyward, carrying large, knobby buds sheathed with scarlet bracts. After the stems reach upward to 7 ft. (2.1 m), the buds unfurl to create an airy spectacle of crimson flowers with cerise overtones. If good seed set occurs, an additional season of interest continues with numerous glossy red, triangular fruit dangling from this treelike inflorescence, Several other selected cultivars of R. palmatum are available, including 'Red Herald' and 'Hadspen Crimson' (both by Eric Smith) and 'Red Select'. I should mention that the distinctive foliage shape and color is more a product of patience than of simply acquiring a good clone. Foliage on young plants is less lobed and less colorful than on mature specimens.