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Iya Foods Tapioca Starch Flour - all purpose flour, Grain-Free, Non-GMO & Kosher verified - Made From 100% Yuca Root - No Preservatives - 1lb Pack
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Iya Foods Tapioca Starch Flour - all purpose Features
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Tapioca Flour: Our gluten free flour for baking, sourced directly from Iya farms, is purely made from 100% cassava yuca root. It's your go-to tapioca flour for baking, free from bleaching, preservatives, and additives. Our all purpose gluten free flour is non-GMO, and kosher verified. With just one wholesome ingredient, this is the perfect tapioca flour gluten-free option for enhancing the natural purity of your recipes.
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All Purpose Tapioca Flour: Discover limitless culinary creativity with this gluten free all purpose flour. Iya Foods tapioca flour is here to elevate your cooking game. This gluten free flour all purpose is an ideal substitute for corn starch used for baking, binding, or liquid thickening; thereby, this versatile grain-free flour for baking is your ultimate kitchen companion.
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Free of Top Allergens: Iya Foods gluten free flour and free of the Top 9 allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, sesame, wheat, and soybeans. This non-GMO flour ensures a safe dining experience for everyone, making it a reassuring choice for families and individuals with food sensitivities. Our Tapioca flour provides a dependable and delightful base for your meals.
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Customer Satisfaction Guaranteed: Your happiness is our top concern, and it's your patronage that has driven our success. Our premium all purpose flour gluten free, is an excellent option for cooking and baking. This all purpose flour is perfect for those on a gluten-free diet and as a liquid thickener because it is made from top-notch Yuca roots.
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Explore our flour varieties: Discover a wide range of all purpose flour unbleached, apart from tapioca flour gluten free and tailored for different baking needs. Our selection includes cassava flour, tigernut flour, fonio flour, Gluten Free flour mixes, rice flour, and Gluten Free baking mixes. Try them all and elevate your baking experience.
About Iya Foods Tapioca Starch Flour - All Purpose
Description SINGLE INGREDIENT– Iya’s Tapioca Flour Starch is made with 100% Cassava Yuca Root. It is an all-natural, plant-based flour that is free from grain, gluten, bleach, preservatives, and additives. FREE OF TOP 9 ALLERGENS– Each batch is tested and verified to ensure that our flour is free from milk, eggs, fish, shellfish, tree nuts, peanuts, sesame, wheat, and soybeans. Transform any recipe with peace of mind as our facility is certified Gluten-Free, Non-GMO, and Kosher. MULTI-USE– Recreate all your favorite recipes with Iya’s Tapioca Starch Flour as a perfect gluten-free, grain-free alternative. Replace cornstarch with Iya’s Tapioca Flour for cooking, baking, and thickening. This starchy, gluten-free baking staple can be used in soups, sauces, pie fillings, breads, desserts, and more! INTEGRATED CASSAVA ECOSYSTEM– Iya is an impact-oriented brand that creates value and shares prosperity with our farming communities. Our approach works closely with African farmers to ensure they are paid fairly and on time, so they are better able to grow good cassava for good flour starch. Cassava (Yuca Root) has become an essential part of innovation in the sustainable food system, and this drought-tolerant crop makes it a reliable option for environmentally conscious consumers. IYA FOODS– Iya believes in using nutrient-rich foods to create exciting and delicious flavors. Our mission focuses on wellness for everyone by providing access to quality, nutritious, foods that are free from harmful chemicals and over processing.
