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Sodium Stearoyl Lactylate (SSL) ⊘ Non-GMO OU Kosher Certified Gluten-Free Vegan - 400g/14oz
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Sodium Stearoyl Lactylate (SSL) ⊘ Non-GMO OU Features
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100% Food Grade (beware cheap industrial grade products not meant for human consumption)
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Excellent emulsifier for combining fat and water
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Popular in baked goods to increase dough volume and extend shelf life
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Helps give baked goods a softer crumb
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Perfect for Molecular Gastronomy and Modernist Cooking applications
About Sodium Stearoyl Lactylate (SSL) ⊘ Non-GMO OU
Sodium stearoyl lactylate (SSL) is an excellent emulsifier for fat-in-water emulsions and is used widely in commercial food production, especially in baked goods where it is used to extend shelf life, provide a softer crumb and more volume in doughs. This product is certified Kosher (Pareve) by the Orthodox Union
