Original A2 Gir Cow ghee, Grass-fed, Pasture Raised 15.9 oz - made from A2 Milk, Lactose & Casein free, Non GMO, Keto Friendly

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Original A2 Gir Cow ghee, Grass-fed, Pasture Raised Features

• Boost your immunity with Gir cow A2 ghee. Traditionally churned. Divine ('Cow' as Divine Mother) ghee has the potential to cure asthma, sinusitis and other kinds of respiratory diseases.

• Divine Ghee is deliciously tasty and light in aroma because of grass-fed A2 Milk. This milk contains A2 beta casein. Good for people who are lactose and casein intolerant. Gir Cow A2 ghee contains conjugated linolenic acid (CLA) which can facilitate the process of losing excess fat. Divine ghee helps decrease bad cholesterol and facilitates excellent circulation. Gir cow ghee helps slow down the aging process, making people look younger and healthier. It is directly linked towards helping migr

• Divine Ghee highly recommended for pregnant and lactating women since it is known to provide immense nutrition to the fetus/baby. Divine Gir cow ghee melts at 37C and our body temperature is 37.2C, which is why it gets totally absorbed in the body while commercial ghee melts at approx. 39C or above which increases BP, diabetes, cholesterol and other diseases.

• Effective to use on your Keto Diet. Use it while stir-fry, baking, deep frying. Use a tea spoon of ghee in your morning coffee for a tasty bulletproof coffee.

• Our air tight “Can” packaging keeps the product freshness and natural aroma. When in a glass jar, ghee is subject to sunlight which can make it rancid at a faster rate. Our packaging is food grade & BPA free, has no “metal” tastes, and is very carefully and meticulously placed in the jar. Since 1968 we ensured every bottle of ghee contains the highest amount of quality, care and no artificial flavors, aromas, colors and preservatives.

About Original A2 Gir Cow Ghee, Grass-fed, Pasture Raised

Divine Ghee is the best thing to add to your next meal. Ghee is a form of clarified butter that has been used in Indian cooking for centuries. Divine Ghee is the perfect substitute for butter & cooking oil, and can act as an essential ingredient to any dish. Divine Ghee is obtained through A2 milk produced by Gir Cows in Western Coasts of India. These cows are distinguishable through their peculiar “hump” on their necks. The “hump” is known to absorb medicinal essences from the sun and other elements, which result in the higher quality of its milk. Our cows are raised and bred free of chemical or harmful exposure. We take pride in producing our Ghee using natural processes rather than hormonal injections to enhance profitability. Gir Cows are known to produce high quality A2 milk, which is better than A1 milk produced by cross-bred or commercial cows. The purity of such breeds has been maintained with great discipline and knowledge in each breeding tract. Milk from Gir cows only contain A2 beta-casein protein, which is known to have several health benefits. Milk from regular cows contain both A1 and A2 beta-casein. A1 is associated with adverse effects like gastrointestinal inflammation, which is why there are several studies that recommend products that only use A2-containing Milk. In fact, all the benefits and virtues attributed to dairy products in our age-old traditional texts are all accrued only from A2 milk. The A2 beta-casein milk proteins are easily broken down into peptides, which in turn are broken down into amino acids, making it easily digestible, while A1 beta-casein milk proteins cannot be broken down into amino acids, making it indigestible. Furthermore, A2 milk has been shown to prevent obesity among children and adults, improve brain function, promote digestion and increase breast milk production in feeding mothers. Divine Ghee strives to bring back the trust in dairy products through its values and traditions of pure and health benefits.