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Get it between 2024-12-12 to 2024-12-19. Additional 3 business days for provincial shipping.
Our Bakery Emulsions are water-based flavors that won’t bake out like traditional alcohol-based extracts
Add to your favorite recipes the same as you would an extract and get ready for bold, robust flavor!
All bakery emulsions are gluten free, nut-free, and low-carb, and unsweetened
LorAnn's Butter Vanilla Emulsion lends the rich taste of butter plus vanilla to all of your baked goods and frostings; Try it in your recipes as a substitute for regular vanilla extract; For those who are familiar with the flavor of Butavan - this emulsion is for you!
Quality You Can Trust - Family-owned and operated since 1962, LorAnn has been selling professional quality essential oils and flavorings to businesses and home consumers for over 50 years