Mini Cannoli Shells - Light and Flaky - 24 Shells - Frank and Sal Bakery - 3 Inch

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Mini Cannoli Shells - Light and Flaky - 24 Shells Features

• 24 - 3 Inch Shells. Lighter, Flakier Than Our Traditional Cannoli Shells.-

• Made by Hand in Small Batches at the Frank and Sal Bakery

• No Filler, Additives or Preservatives. All Natural.

• Everything Made in House at The Frank and Sal Italian Bakery.

• Fill With Cannoli Cream, Custard, Ice Cream, Frozen Yogurt, or Pudding. These come carefully packed and non broken to your door.

• Search Amazon for "Frank and Sal Cannoli cream". A Special treat From New York!

About Mini Cannoli Shells - Light And Flaky - 24 Shells

Cannoli are Italian pastries that originated on the island of Sicily and are today a staple of Sicilian cuisine as well as Italian-American cuisine. Cannoli consist of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling usually containing ricotta. Wikipedia INGREDIENTS: Enriched - Unbleached - Unbromated Flour (Wheat Flour, Malted Barely Flour, Niacin, Iron, Thiamine Mononitrate, Ribolflavin, Folic Acid. Sugar, Water Vinegar, Palm Oil, Soybean Oil, Pasteurized Eggs, Cinnamon, Cocoa. Clear Vanilla, Sugar.