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Dark Couverture 54.5% - Callets - 22 Lbs
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Dark Couverture 54.5% - Callets - 22 Lbs Features
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The all round, balanced chocolate ready to do great in any job.
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Recipe n° 811 has grown into one of Callebaut's iconic chocolate recipes.
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Like all Finest Belgian Chocolates, it is made from their signature ‘Wieze cocoa blend’
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Recipe n° 811 has a round, extremely well-balanced chocolate taste, smooth cocoa body with a pleasant intensity.
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All-round chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications.
About Dark Couverture 54.5% - Callets - 22 Lbs
Callebaut is one of the rare chocolate makers that still selects, roasts and grinds its own cocoa beans. Thanks to our special connections with the cocoa growers, we have access to the best cocoa beans for every single one of our chocolate recipes. We�re proud too to be one of the few chocolate makers that roasts the cocoa beans itself. Furthermore, the beans are roasted in their entire shell, to protect them and keep in all the aromas and subtleties. This yields a more intense, more complex and deeper cocoa flavour. A flavour that you will recognise in every classic Callebaut couverture chocolate.
