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Lincoln County Reserve Bourbon Maple Syrup, Made in USA Bourbon Barrel Aged Maple Syrup. Grade A Amber Rich Taste in Sustainable 12oz Glass Bottle. Gluten Free Maple Syrup for Pancakes and Waffles
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Lincoln County Reserve Bourbon Maple Syrup, Made in Features
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REAL BOURBON FLAVOR - Grade A Amber Rich Taste maple syrup aged in bourbon barrels until we have achieved the perfect balance of bourbon and maple flavor. We use repurposed Northern Oak barrels from a small batch distillery.
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SUSTAINABLY AND ETHICALLY SOURCED - Our bourbon maple syrup is made from the sap tapped from our 2000 acres of maple trees in Wisconsin and other local producers - where pesticide-free farming is practiced.
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RECYCLABLE PACKAGING - Our bourbon flavored maple syrup comes in an elegant 12 oz glass bottle to help preserve its freshness and flavor. Our packaging is 100% recyclable so it is more sustainable.
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NUTRITIOUS AND DELICIOUS - Our aged bourbon maple syrup contains minerals and antioxidants. Don't let its sweetness fool you, it's low glycemic index makes it a better alternative to refined sugar.
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100 YEARS OF EXCELLENCE - The tradition of making artisan maple syrup has been in our family for four generations - perfecting the craft through the years.
About Lincoln County Reserve Bourbon Maple Syrup, Made In
Housed in a beautiful 12 oz premium glass bottle made for easy storage, we are bringing you our own 100% Bourbon Barrell Aged Pure Maple Syrup, crafted to excellence from our Wisconsin trees to your table. Essential to our production of Bourbon Barrel Aged Maple Syrup are 10-gallon Northern Oak Barrels, coopered in Avon MN, sourced from a small batch Bourbon distillery nestled in the Rocky Mountains. At the distillery the barrels are heavily charred and the Bourbon left to age in them for a year. We repurpose those barrels by filling them with our 100% Pure Wisconsin Maple Syrup. The syrup is aged until we have the correct balance of Maple and Bourbon flavor. If you appreciate Bourbon, or a Wisconsin Old Fashioned, you are certain to love our Bourbon Barrel Aged Maple Syrup. This syrup is perfect on pancakes with butter (Wisconsin of course) and a side of bacon or sausage. Also enjoy it as a dessert topping, added to marinades and sauces, ideal sweetener in your coffee, lattes and of course an Old Fashioned. "
