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Marlene Koch's Sensational Splenda Recipes: Over 375 Recipes Low in Sugar, Fat, and Calories
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About Marlene Koch's Sensational Splenda Recipes: Over
Product Description With the newest addition to her Splenda library, Marlene Koch, has created the ultimate healthy low sugar cookbook. Featuring 125 brand new recipes along with all of her critically acclaimed recipes from Unbelievable Desserts with Splenda and Fantastic Food with Splenda (many with revisions and new updates), Marlene offers you 375 sensational recipes for every day and every occasion! From cold drinks and smoothies to hot beverages and breakfast foods to salads, vegetables, and protein-packed entrees these are foods the entire family will love. Hungry for a treat? You'll find all your favorites and more from puddings and custards to frozen desserts, cookies, pies, cakes, cheesecakes, toppings and even cocktails. Even more sensational, Marlene's recipes are as easy to follow as they are on the waistline. So no matter what your diet, you too can enjoy great food like Creamy Iced Coffee, Decadent Hot Chocolate, Stuffed French Toast, Minced Chicken Lettuce Wraps, Easy Re-Pickled Sweet Pickles, Lemon Meringue Pie and, yes, even Strawberry Topped New York Cheesecake, because they've all been incredibly reduced in sugar, fat, and calories but not in taste! This book also features: * 24 recipes in full color * Recipes, information and invaluable tips for cooking and baking with every type of Splenda (including the sugar-blends) * Sweet ways to cut the sugar and fantastic ways to cut the fat in all your own recipes * Up-to-date nutritional information for every recipe including Weight Watcher Point comparisons and Diabetic Exchanges Review "Koch's 375 Sensational Splenda Recipes offers more Splenda inspired recipes than you'll find in any other book." --Chicago Sun-Times "Koch's 375 Sensational Splenda Recipes offers more Splenda inspired recipes than you'll find in any other book." --Chicago Sun Times From the Publisher This Book Also Features: Indispensable tips for cooking and baking with all types of Splenda productsncluding Splenda packets, Splenda Granular and Splenda Sugar Blends. Sweet tricks for cutting the sugar in your own sensational recipes. Hundreds of healthy eating and nutrition tips throughout the book. Updated easier-than-ever to read format and recipe instructions and an expanded ingredients section. The incredible value of three great books in one with over 500 pages of simply sensational better-for-you recipes for the entire family to enjoy. From the Author I'm really excited to be able to offer this sensational recipe collection that allows everyone to enjoy the great taste of the foods they love. I'd also like to thank all the readers who have written or called-in to share with me how my books have helped you and your family members lose weight, control your blood sugar, and live healthier lives (with great tasting food!). You inspire me. About the Author Marlene Koch is a professional cooking instructor and nutritionist whose previous Splenda cookbooks have sold over 400,000 copies. Her clients include the American Culinary Federation, the American Diabetes Association, and Williams-Sonoma. She lives in San Francisco, California.
