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For more than 30 years working as a manufacturer of the most select Turrones and confectionery, Pablo Garrigós Ibáñez has been driven by the same objective: offering a 100% home-made product that meets the standards of the most demanding gourmet. Our company holds claim to a tradition built around fourth generations of master turron makers yet manages to maintain a youthful drive towards continuous self-improvement. Our focus is to carefully supervise all aspects of our work, from selecting the best natural ingredients to our personalized customer service. All our products are manufactured following traditional methods. We carefully choose the ingredients of our turron from regions renowned for producing the finest quality natural products. From the Mediterranean basin, where the Marcona almond can be found, to the mountains of the Iberian Levante from where our orange blossom and rosemary honeys originate. Our desserts and chocolates also follow the same tradition of quality, being the perfect example of a fusion of rich traditional flavors and essences from around the world.