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Fine adjustment with scaling
Including suction cups and crumb tray
metal crank
Max. Cutting thickness: 2 cm
Anyone who buys sliced bread cut knows the problem: The last slices are often dry, the bread slices are too thick or so thin that they crumble when the bread is spread. The manual bread slicer by Zassenhaus performs significantly better. The extra sharp serrated knife gives you as many fresh slices as you need. Thanks to the fine adjustment with scaling, you can adjust the thickness of the slices individually to the preferences of the family members. Then turn the smooth running crank handle. The manual retro design slicer is fast, precise and sustainable because it consumes no electricity. Suction feet ensure a secure stand, the base plate is foldable for space saving storage, the crumb compartment keeps your worktop clean. Speaking of clean: the full metal design of the slicer not only looks good, but it also makes cleaning easier for you.