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Lebkuchen are traditional German gingerbread cookies that contain at least 14% nuts and/or seeds, with half of those being almonds, hazelnuts, or walnuts.
These classic Christmas treats are often topped with a sweet sugar glaze, rich chocolate coating, or enjoyed in their simple, plain form.
Nuremberg is famous for its exceptional Lebkuchen, with renowned bakeries like Wicklein producing these festive cookies during the holiday season.
Lebkuchen are perfect for holiday gifting, cookie tins, enjoying with seasonal snacks, or as part of a European-themed cookie assortment.
Each Lebkuchen is crafted in Germany using authentic recipes and imported to share the traditional holiday flavor.
Lebkuchen are fine gingerbread cookies that contain at least 14% nuts and/or seeds. Of these, 50% are almonds, hazelnuts, or walnuts.