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SKWARE Chef Knife - Hybrid German and Japanese
SKWARE Chef Knife - Hybrid German and Japanese
SKWARE Chef Knife - Hybrid German and Japanese
SKWARE Chef Knife - Hybrid German and Japanese
SKWARE Chef Knife - Hybrid German and Japanese
SKWARE Chef Knife - Hybrid German and Japanese
SKWARE Chef Knife - Hybrid German and Japanese

SKWARE Chef Knife - Hybrid German and Japanese Kitchen Knife - HC German Stainless Steel - Sharp Professional 9 Inch Chef's Knife - Blue

Product ID : 51812964
4.7 out of 5 stars


Galleon Product ID 51812964
UPC / ISBN 850058785028
Shipping Weight 0.64 lbs
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Model CHEF09BL23
Manufacturer SKWARE
Shipping Dimension 17.52 x 4.02 x 1.06 inches
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SKWARE Chef Knife - Hybrid German and Japanese Features

  • Premium Chef's Knife: This unique 9-inch knife features a large 2-inch (52 mm) blade and a razor-sharp 13-degree edge, allowing for faster chopping and cutting with extra knuckle clearance

  • Superior Craftsmanship: We forge our heat-treated 1.4116 German steel kitchen knives for toughness, reliability, and resistance to stains, rust, and corrosion; SKWARE knives are built to last

  • Forged Full Tang Blade: The extra height and full tang weight enhance the performance of our chef knives, making them ideal for cutting or slicing filets, BBQ, brisket, and more as a meat or chopping knife

  • Modern Comfort: Professional chefs demand the best sharp kitchen knives; This ultra-sharp big knife, with a sloped bolster and perfect balance, offers maximum comfort for larger hands that struggle with small knife handles

  • Easy Maintenance: Hand wash knives with mild soap, rinse, and dry thoroughly; To maintain the knife edge, avoid dishwashers or prolonged water exposure


About SKWARE Chef Knife - Hybrid German And Japanese

Who is SKWARE: Enhance your culinary expertise with our premium German Chef Knife. Similar to its Japanese chef knife cousins, whether you’re preparing sushi, need to fillet fish, or want a simple butcher knife for meat cutting, this knife offers superior precision for every cut. Fire hardened German steel is designed softer than Japanese knife steel , making it easier to sharpen and less likely to chip or break. The long 9 inch blade is a perfect cooking knife for slicing, dicing, and chopping vegetables, fruits, bread, meat and more. Knife Design: Featuring a gyuto chef knife design crafted with high-quality high-carbon stainless steel, ensuring a razor-sharp edge that glides effortlessly through meat, fish, and produce. Carefully forged with a modern full tang blade and ergonomic ABS handle, SKWARE knives provide comfort and control, ideal for extended use in both home or commercial settings. Pair this chef knife with our smaller santoku knife or paring knife for even more versatility in any kitchen. Whether for individual use or as a thoughtful gift for mom or dad, this knife is a symbol of culinary excellence and precision. Embrace the expert craftsmanship made by SKWARE, a small business located in the USA, and come see why Superior Kitchenware lives up to its name.