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Product 1: FOR HOME CHEFS & PROFESSIONALS. This Fibrox Pro Chef's Knife has been the top choice of both home chefs and professionals alike. Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.
Product 1: FIT FOR ALL TASKS. Designed to handle kitchen tasks both big and small, this durable knife's razor sharp and laser-tested blade effortlessly chops, minces, slices and dices. An essential for every kitchen.
Product 1: EASY HANDLING. Each knife features an ergonomic handle made from thermoplastic elastomer (TPE) for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling.
Product 1: KNIFE DIMENSIONS. Blade made out of stainless steel material -- 10 inches in length. Made with dishwasher safe materials for an easy clean.
Product 2: Versatile de-boning tool. Trim or remove meat from the bone with ease. This knife's pointed tip easily pierces meat while the curved-edge allows for smooth, clean cuts close to and around the bone.
Product 2: For delicate & thick cuts. Thick meats like beef or pork require a less flexible knife, but this knife's slight bend allows for a delicate touch. The curved yet semi-stiff blade allows for a better working angle when cutting close to and around the bone.
Product 2: Easy handling. This knife features an ergonomic Fibro Pro handle for a non-slip grip - even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
Product 2: Knife Dimensions. Stainless steel blade - 6" In length. Meets the strict National Sanitation foundation (NSF) standards for public health protection.
Victorinox 10 in. Chef's Knife A TRUSTED FAVORITE Preferred by both home chefs and culinary professionals, the 10" Fibrox Pro Chef's Knife can handle nearly every kitchen task imaginable. Crafted with a comfortable handle, superior weight and balance, and a razor sharp edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen. KEY FEATURES High-quality, lightweight European steel. Handle design reduces hand and wrist fatigue. Fit for dicing, mincing, chopping, slicing, and shredding. Long, sloping curved blade that “rocks” for effortless mincing and chopping. Flat spine for extra power to slice through hard-skinned items. Non-slip patented Fibrox Pro handle for a secure and comfortable grip no matter the hand size. National Sanitary Foundation (NSF) approved and dishwasher safe. CARE AND USE Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife! CLEANING Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately. While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge. SHARPENING For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best. FORMERLY FORSCHNER In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known. Victorinox Fibrox Pro 6-inch Curved Boning Knife with Semi-Stiff Blade, Black Victorinox Curved semi-stiff 6 in. Boning knife with Fibrox handle this Victorinox boning knife has a semi-stiff curved, carbon steel blade and a Fibrox plastic handle. The blade is world renowned for it's sharpness and the plastic handle provide a slip resistant grip. It comes with a lifetime warranty. Model #: 40515 blade length: 6" Carbon steel semi-stiff blade Fibrox slip-resistant, plastic handle stamped blade straight edge ergonomic design Hand washing recommended NSF listed lifetime warranty against any defects in material and workmanship 219849