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Get it between 2024-11-19 to 2024-11-26. Additional 3 business days for provincial shipping.
🏺 INFLUENCE: Oriental Signature Oud Bakhoor with an Indo Twist
🌿 BLEND: This is a soft and subtle spicy bakhoor that kicks off with labdanum. This labdanum is extremely tenacious and has a powerful deep, rich, and sweet balsamic aroma with faint herbaceous nuances. Muattar Oud Aswad is a chypre Blend that imparts a suave sweetness and natural undertone. Indian agarwood, tonka bean and natural vanilla make up this richly textured incense and infuses it with a soothing woody finish.
🌸 FRAGRANCE: Labdanum, Indian Agarwood, Tonka Beans and Natural Vanilla
🔥 USAGE: For personal and home use with an electric burner or fume in the traditional way with premium unscented charcoal briquette. This is not a self igniting type of incense (eg. incense sticks, coils or cones). To enjoy this product you would need to fume it in the traditional middle eastern fashion.
🌱 FRESH & ORGANIC: Hermetically sealed in a bag containing 80 grams of compact powder resin of frankincense scent and oriental attars. Natural Fragrance Oils and Organic Arabic Perfume Oud Incense (Agarwood) for Home and Personal use. Vegan Fragrance Incense in the form of pressed disks. This product is not resin based nor is it in the form sticks/tablets. Ideal for use with both standard traditional Middle Eastern charcoal/coal bakhoor burner or electric incense burner.
🎁 SAMPLES AVAILABLE: If you would like to try this particular home fragrance along with the other 44 great options consider the Samples Discovery Collection (which currently features 45 of our offered incense creations, including this one). You may also want to consider our Artisan Perfume Oil blends Sample Kit as well.
This is a soft and subtle spicy bakhoor that kicks off with labdanum. This labdanum is extremely tenacious and has a powerful deep, rich, and sweet balsamic aroma with faint herbaceous nuances. Muattar Oud Aswad is a chypre blend that imparts a suave sweetness and natural undertone. Indian agarwood, tonka bean and natural vanilla make up this richly textured incense and infuses it with a soothing woody finish. Olfactory notes; Labdanum, Indian Agarwood, Tonka Beans and Natural Vanilla Mamoul vs Muattar: Ma’amoul Oud Bakhoor (Mamoul) Produced by using a technique that mixes a variety of agarwood in powdered form, and blending it with fragrant oils. It is then cured before the mixture is molded and pressed into disks. When Mamoul is fumed, it delivers a linear and consistent aroma with minimal woody undertones. It is ideally suited for fans who prefer their choice of bakhoors to be less of a woody nature and more focused on the chosen scent. Mo’attar Oud Bakhoor (Muattar) Prepared by cutting Kalimantan, or the Marooki agarwood, into small wood chips and soaking them in attar blends, until the fragrant oils propagate through the wood pores. Muattar delivers a stronger and more prominent woody profile. It is infused with aromatic perfume oils that are accentuated when fumed, especially towards the end of its burnout phase. Compared to Mamoul, this type of bakhoor achieves the much sought after woody profile associated with middle eastern incense. HOW TO USE: Place this Bakhoor onto a hot charcoal or electric our burner to release its gorgeous scent and fill the room with a magical, alluring and long lasting aroma that permeates the clothes, furniture, curtains and exudes a welcoming, fresh aroma for all who enter.