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Beantween Coffee: Premium Organic MEDIUM ROAST Whole Bean (2 lb) of 100% Arabica Coffee – Low Acid, MOLD-FREE, Certified Organic, Kosher, Single Origin, Woman-owned
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Beantween Coffee: Premium Organic MEDIUM ROAST Features
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ENCHANTED COFFEE TASTING NOTES: CHOCOLATE MALT – STONE FRUITS - RAISIN - SOFT ACIDITY - SMOOTH - MOLD-FREE
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QUALITY - We offer some of the best and healthiest coffee on the market - organic, specialty-graded, and low-acidity. The process of harvesting specialty-grade coffee is above standard in that coffee is harvested by hand (being sure to pick only the ripened fruits) and ultimately placed into a special bag called the “GrainPro Hermetic Bag,” which protects the coffee entirely.
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ALL NATURAL! We use only organic Arabica coffee, whole beans are grown all-natural and no GMOs. In drinking our coffee, you will only absorb beneficial antioxidants naturally found in coffee grown at high altitudes sourced from small organic farms worldwide.
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SOCIALLY RESPONSIBLE! We choose coffee grown by socially and naturally responsible farmers. They practice the Fair Trade rules upholding social and natural conditions using only organic, unprocessed natural resources.
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COFFEE INFO: Single-Origin: San Cristobal de La Casa, Mexico. Arabica Coffee - Altitude 1400 Meters, Volcanic Soil - Washed process.
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THE ROAST - Our organic coffee is roasted for a smooth low-acid coffee profile and a big balanced flavor. We use a technique designed to reduce the acidity of the coffee for a more balanced, sweet, and smooth finish.
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WOMAN-OWNED AND OPERATED! We share the best we choose for our family, a healthier option for your health and the planet, organic, Fair Trade, and kosher. If you are unsatisfied with your coffee, talk to us so we can make it right!
About Beantween Coffee: Premium Organic MEDIUM ROAST
Beantween Coffee is your gateway to exceptional coffee. Crafted with care, our Medium Roast Whole Bean offers a delightful balance of flavors. Here’s why you’ll love it: Organic: Sourced from single-origin farms in San Cristobal de La Casa, Mexico, our beans are grown without harmful chemicals. Mold-Free: We prioritize quality and safety. Our coffee undergoes rigorous testing to ensure it’s free from mold. Low Acid: Gentle on your stomach, our coffee boasts a smooth profile with notes of chocolate, stone fruits, black cherry, and caramel. Woman-Owned: Beantween Coffee is proudly woman-owned, supporting empowerment and equality. Roasting Process: Our beans are roasted to perfection, resulting in a balanced, sweet, and smooth finish. Altitude: Grown at 1400 meters above sea level, our Arabica beans thrive in volcanic soil. Fair Trade: We believe in ethical sourcing and fair compensation for farmers. Swiss Water Process (Decaf): Our decaffeination method ensures a chemical-free cup. Taste the Difference: Experience chocolate, stone fruits and raisin flavors with soft acidity. No Mold: We take pride in offering healthy coffee that’s mold-free. Available in Dark Roast: Explore our other offerings, including the Organic Coffee Dark Roast for a different roasting profile. Additional Information: Beantween Coffee is available exclusively online; we don’t have physical stores. However, you can find us at multiple locations for your convenience. Check out our other roasting profiles, including The Best Decaf, which features tasting notes of chocolate, black cherry and caramel.
