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OO'mämē : 1001 uses, one spoon All our chile crisps are made from layers and layers of different flavors. They are the best way to start a culinary journey without leaving your kitchen. They are ready to eat, but they cover you while simmering, roasting, grilling, stewing. Possibilities are endless. Try on your leftovers, place in your quesadillas, pizzas or tacos, add it to your veggies, use them for elaborated international recipes. The explosion of the spicy Umami will enhance any dish. Grab a spoon and see your mealtime transformed!