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CARIMEE 6 inch Meat Knife Butcher boning Cleaver Knife Handmade High Carbon Blade This handmade meat cleaver is perfect for many kitchen tasks like mincing, slicing, and chopping vegetables, slicing meat, deboning of lamb steak. You won't like to miss it. 🔎Specifications : Full Length: 11 Blade Length: 6.3 Weight: 0.65 LB Blade Material: High carbon steel Handle Material: Pakkawood 🔎Features: 1️⃣Precision forged, ultra-sharp, wear resistant, high carbon steel blade. 2️⃣100% hand forged blade for high hardness and maintain edge better than normal stainless steel knife 3️⃣The precisely tapered blade minimizes surface resistance for buttery smooth cut through and enhanced non-stick properties. 4️⃣Exquisite hammered dimples on the blade's surface, which can reduces drag and minimizes stuck on food 5️⃣Compact shape make it easier to carry out for using outside the kitchen 6️⃣Ergonomic pakkawood handle, which features comfortable hand grip, non-slip, durable and sturdy. 7️⃣Finger hole design on the blade provides a secure grip and excellent control. 8️⃣Triple chopper rivets makes the knife more durable and steady 🔎Warm Tips: ✔️Our knife is pre-oiled before shipped. We lubricate it to protect the blade ✔️The hand forged knife is made of high carbon stainless steel, please keep it clean and dry after use ✔️Be careful about the ultra-sharp blade and tip while using ✔️Not recommend to putting it into dishwasher. Washing with other utensils will reduce the sharpness of the knife.