Canned Meat. Dehydrated Canned Meat for Long Term Food Storage and Emergency Preparedness Kits. (Smoked Ham Slices)

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About Canned Meat. Dehydrated Canned Meat For Long Term

Preparation: To prepare the ham, just soak it in water for 10-15 minutes and remove excess fluid. Use this ham in sandwiches, scrambled eggs, omelets, saute with vegetables, in stews, or any recipe that calls for ham. It is quick and easy disaster preparedness food solution Once rehydrated, they look just like regular ham slices you would get at your local grocer's deli. You can expect 25+ years shelf life as long as the steaks are sealed in the can - and probably as many as 30 to 40 since there is no water or oxygen in the can to spoil them!!! Once opened they will last: up to 1 year in a Zip Lock bag with refrigeration once opened but not rehydrated up to 60 days in a zip lock bag without refrigeration once opened, but not rehydrated. up to 5 days in the fridge once they are rehydrated These are perfect for storing and using for many years! You can have great tasting food in seconds with no mess and no waste - and it doesn't matter if the power goes out!! can open just one can at a time and have a great quality food ready to eat in only 15 minutes! Perfect for camping, boating, traveling, or at the cabin.