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TUO Slicing Carving Knife - 12” Meat Cutting Knife Brisket Knife Long BBQ Knife - Razor Sharp German Steel Pakkawood Handle - Fiery Phoenix Series
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TUO Slicing Carving Knife - 12” Meat Cutting Features
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Versatility: This 12" carving knife strikes the perfect balance between maneuverability and precision, allowing you to effortlessly cut a variety of meats like turkey, roasts, hams, and more.
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Precision Cutting: 18° blade angle ensures exceptional sharpness, enabling efficient and precise slicing.It slices smooth, even cuts of meat effortlessly, saving you time and energy.
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German Steel Durability: Crafted from German high carbon stainless steel, this Brisket knife offers exceptional durability, strength, and rust resistance.
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Pakkawood Handle: Equipped with durable and moisture-resistant Pakkawood handles, this carving knife provides a comfortable grip. The ergonomic design ensures a secure hold, reducing hand fatigue during extended use.
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Professional Presentation: Create visually striking slices of meat with tuo knife, enhancing the presentation of your dishes. Whether you're hosting a dinner party or serving a family meal, precise carving elevates the overall dining experience.
About TUO Slicing Carving Knife - 12” Meat Cutting
Fiery Phoenix Series Flawless Kitchen Knives All for Your Cooking TUO continues to focus on technological innovation and insists on an attitude of excellence to ensure that every knife is flawless. The use of German high-carbon stainless steel raw materials, Pakkawood African handle, special forging through high-tech vacuum heat treatment and nitrogen low-temperature tempering, which can make every knife a phoenix like Nirvana. Fiery Phoenix knives expertly fabricated from a tapered high carbon X50Cr15MoV German stainless steel with HRC56±2 , which can ensure extremely high strength, flexibility, durability and the best performance. Fiery Phoenix Line is suitable for a wide variety of culinary tasks both big and small and becomes essentials for every kitchen. Professional Sujihiki Slicer with Ergonomic Handle A Good Slicing Helper -This slicing knife is specially designed for slicing barbecue, raw fish and ham. The special round spots polished on the blade can prevent the meat from sticking to the blade. The tapered tip of the knife still takes you through the flesh, easily bypassing the bones. -The ergonomic design helps you maintain balance when cutting. Pakkawood handle brings you a comfortable grip and help reduce the burden on your wrist.
