Dnifo Classic Paring Knife 3.5 Inch, Damascus Steel Japanese Knife - Sharp fruit knife for Peeling, Cutting, and Slicing - Non-stick Blade and Anti-rusting Forged Cutlery Knife

Pay with

Dnifo Classic Paring Knife 3.5 Inch, Damascus Steel Features

• ALL-PURPOSE KNIFE: This petty small knife is a multipurpose knife. This utility knife is nimble enough for almost all kinds of slicing dicing and mincing, easily to re-sharpen, clean and maintain. It truly is an ideal Gift for any Home.

• HIGH-QUALITY: This classic utility knife is made from high-quality stainless steel. And the cutting core reaches at 60-62 Rockwell Hardness. And the sharp blade will allow you to cut your food effortlessly for a long time, and the knife is finely honed for long-lasting sharpness.

• COMFORTABLE ERGONOMIC WOODEN HANDLE: In order to make our knives more professional and reduce fatigue or hand numbness after long-term cutting tasks, our knife handle uses high-quality resin, which is an excellent material, with excellent quality and Lasting beauty. This material is known for its comfort, durability and strength. Excellent handle control, non-slip. Will not break after long time use.

• SHARP BLADE AND BEAUTIFUL PATTERN: The blade is hand-polished by skilled craftsmen to ensure its sharpness and durability, and can easily chop up everything. Double-sided cutting edge, suitable for right and left hand. The beautiful design pattern on the blade makes our kitchen knives more pleasant than Damascus knives.

• LIFETIME COMMITMENT: Best cooking knife for your money. We offer 100% SATISFACTION OR MONEY BACK policy against defects, try it risk-free. For any problems, please contact us and we will reply to you immediately to solve all of your worries.

About Dnifo Classic Paring Knife 3.5 Inch, Damascus Steel

Dnifo Classic 3.5 inch Paring Knife between Beauty and Superior Performance The paring knife is painstakingly manufactured over 60 days using the highest quality materials. It is a must-have in your kitchen because of the premium design and workmanship. The super-steel core possesses extra high carbon levels, allowing for exceptional long-lasting edge retention. It owns incredible 62+ Rockwell hardness, which provides high strength during the cutting. The staggering angle of the knife blade is well designed at 8-12 degrees per side, which helps sail through any culinary challenges, like cutting small garnishes and deveining a shrimp or crab. The sharp blade is precisely forged from a single piece of ultra premium Japanese high-carbon AUS-10V super steel with 67-alternating layers of Damascus cladding for stain-resistance and long durability. The colorful handle is meticulously constructed of G-10 Garolite, which provides high strength, low moisture absorption, and high level of rust resistance. The well-designed ergonomic handle is perfect for hand control. Perfect Tool for Fruits and Vegtables "It is a nimble and robust tool for your daily paring, cutting, slicing, and deveining tasks. All materials used in this paring knife has the best quality for life-long durability. The blade has scalpel like sharpness and incredible edge retention. The handle is made from military grade G10 goralite and highly impervious to heat, cold, and moisture. It is enjoyable for you to feel minimal resistance and non-stick properties of the knife during the cooking. " Included: 3.5" Classic Paring Knife Neat Packaging for Gift Professional Customer Support Warm tips: 1. Keep the knife away from children and put it in a safe place 2. Do not test the sharpness of the knife with fingers 3. Avoid direct contact with the knife blade for safety