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Get it between 2024-12-09 to 2024-12-16. Additional 3 business days for provincial shipping.
1.Professional Santoku Knife: This Arom House Super Sharp Santoku Knife is made of German HC stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens.
2.Ultra-Sharp Edge: The professional knife blade polishing makes this Japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.
3. Hollow Edge Design: The 7-inch santoku chef knife scalloped hollow edge is add gap between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
4.Ergonomic Design: The wooden Handle manufacturing process minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Special texture, smoothly. Compare to other Pakkawood, it is way more stable and sanitary, No expantion, no crack like traditional wood and pakkawood handle, which asures you the best food safety.
5.The Perfect Gifts: The knife comes in a high-quality black gift box, making it the perfect gift for whoever you love.
Brand Introduction With over ten years of professional knowledge and enthusiasm, the Aromahouse brand has been committed to the design and manufacture of high-end stainless steel kitchen knives. Our products, known for their rich product lines, styles, and functional designs, have been sold to many countries. Aromahouse strives to find a better cutting experience for you. Ideal gift to share with family and friends. Let everyone be an excellent chef! Santoku Chef Knife Introduction 1. The blade is precision-forged from a single piece of imported premium quality, high-carbon German steel, ensuring an ultra-sharp edge with excellent wear and stain resistance. 2. Santoku knife adopts ergonomic design pakkawood handles for perfect balance, maximum comfort, and best manipulation. Even after prolonged use, your palm and wrist will not fatigue. Ideal for both people who cook frequently. Due to the weight and balance of the knife, it is also perfect for heavy-duty work such as cutting thicker vegetables and meats. 3. All-round chef knife: The professional chef knife can easily handle your daily kitchen tasks of chopping, slicing, mincing, and dicing of fruit, vegetables, and meat. 4. Care and use: This kitchen chef knife is very easy to clean. We suggest you clean and dry it by hand instead of the dishwasher as it may reduce the lifetime of this chef knife. 5. Like food, love cooking, enjoy life! Whether you are an amateur or a professional, try this chef knife, and you will find that you will love to cook. It will enhance your culinary creation experience and bring a pure sense of satisfaction to you.