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Winner of the 2019 Red Dot Award for design, this pre-seasoned carbon steel pan develops a natural nonstick patina layer over time—the more you use it, the better it gets
Lightweight and easy to handle, this pan delivers the same great searing results as cast iron without the extra bulk
Stronger and more durable than traditional carbon steel, Black Steel is corrosion-resistant, stain-resistant, and three times denser than aluminum
This incredibly heat responsive pan is oven safe up to 600°F and powerful enough for grill and open flame use
Metal utensil safe
Riveted cast iron handle
For all stovetops including induction
Pre-seasoned with oil, this pan ships with a thin silicone wax coating that’s much easier to remove than beeswax or grease, so it’s ready to use after a quick wash with soap
Hand wash only, dry completely before storing
Ultra-durable and lightweight, Black Steel is perfect for people who want authentic, no-nonsense cooking. Winner of the 2019 Red Dot Award for design, this pre-seasoned carbon steel pan is ready to use right out of the box. Specially designed to develop a patina layer over time, this frying pan is naturally nonstick. The more you use it, the better it gets. Powerful enough for open flame cooking, this durable pan makes cooking outdoor easy. The cast iron handle offers a sturdy, durable grip. The pan ships with a thin silicone wax coating that’s much easier to remove than beeswax or grease, so it’s ready for cooking after a wash. Hand wash only.