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Fat Daddio's BP-5643 Anodized Aluminum Bread Loaf Pan, 9 x 5 x 2.5 inch, Set of 2, Silver
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*Packaging of actual item may differ from photo shown
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- 7 Day Return Policy
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Fat Daddio's BP-5643 Anodized Aluminum Bread Loaf Features
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Ideal for any recipe - Designed for creating the perfectly-baked loaf whether you are baking quick bread, traditional bread loaf or meatloaf.
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Measures 8.8" x 4.8" x 2.5" (3.5 x 1.9 x 6.4 cm), overall 9.25" x 5.25" x 2.5" (3.6 x 2.1 x 6.4 cm).
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18-Gauge Anodized Aluminum - Easy release and clean up. Safe for citrus-based foods unlike traditional bakeware. Will never rust, peel or flake. No extra metals, chemical additives, dyes, PTFE’s or PFOA’s. Hand wash recommended.
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Heats & Cools Quicker - Prevents over-baking and dry cakes. Heats evenly with no hot spots. Temperature-rated up to 550° F (285° C). Pressure cooker, air fryer and freezer safe.
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Built Bakery Tough - Built to last through daily use in both the home kitchen and commercial establishments.
About Fat Daddio's BP-5643 Anodized Aluminum Bread Loaf
Professionals know that the secret to a perfectly-baked loaf depends on the pan. Fat Daddio’s anodized-aluminum bakeware reaches baking temperatures faster so your recipe can start doing its thing. Seamless, even-wall construction produces consistent heating for the best possible rise. No extra metal means quicker cooling times so your baking actually stops baking. ProSeries bakeware is anodized for safety and performance. Safe for citrus based foods and no cross-contamination. No extra metals or chemical coatings. Just the ideal baking surface. More durable. More versatile. Built Bakery Tough!
