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6.25-in Seasoned Cast Iron Mini Wok with Dual Handles makes short work of any dish
SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get
MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility
MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories
FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America
The Lodge Cast Iron 6.25-in Mini Wok makes short work of any dish from exotic cuisines to home-spun favorites. Seasoned with oil for a natural, easy-release finish that improves with use, this cast iron mini wok retains heat well. The right tool to sear, sauté, bake, broil, braise, fry or grill. Cast iron is unparalleled for heat retention and even heating, and is at home in the oven, on the stove, on the grill or over the campfire. Great for induction cooktops! The flat base and dual handles provide a safe, secure grip. Easy care: hand wash, dry, rub with cooking oil.