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Mrs. Anderson’s Individual Pie Crust Shields allow pot pies and mini pies to rise, reduces spillage, and prevents pie crusts from over browning
Made from aluminum; strong and durable; fits 5-inch pie plates; each Pie Crust Shield measures 5. 375 x 0. 5-inches; set of 2
Easily bake frozen and homemade mini pies, tarts, and pot pies without burnt crusts; great for blind baking empty pie crusts, too
Easy to use and stays in place; more convenient and economical than wadding up aluminum foil
Fits baking dishes with fluted edges and carrying handles; dishwasher safe for easy cleanup
Description Mrs. Anderson’s Individual Pie Crust Shields prevent mini pie crusts from burning and over browning. No more burnt edges. It allows pies to rise in the center and reduces spillage from the edges. Neater and more convenient and economical than wadding up aluminum foil, making perfectly baked mini pies, tarts, and pot pies with golden-brown crusts couldn’t be easier. It fits 5-inch pies perfectly, and works equally well for baking pans and pie dishes with fluted edges and carrying handles. Whether learning how to make pot pie or perfecting a tart or mini pie crust recipe from scratch, it’s the ultimate pie crust protector, a baking accessories hero, saving innocent pies every day. Perfect for frozen and homemade pies, or blind baking empty pie crusts to be filled for classics like coconut cream pie, lemon meringue pie and chocolate pie. Simply place Mrs. Anderson’s Individual Pie Crust Shields over the pie crusts and place the pies in the oven and bake. The shields stay in place during the baking process until the pie is done. Made from aluminum to be strong and durable. Dishwasher safe for easy cleanup. Includes 2 Individual Pie Crust Shields. Brought to you by HIC Harold Import Co.