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Oxygen Reduction Sachets are made of a chemical compound, the active ingredient of which is a powdered iron oxide. Our absorbers are completely safe. While they are not edible, they are not toxic. No harmful gases are created and the oxygen does not remove the fresh smell and taste of the product. When used with proper packaging and sealing, the oxygen in the packaging is greatly reduced. Our absorbers bring the oxygen level down reliably to 0.01% or less. Our Oxygen Removal Packets reliably bring the Oxygen level down to 0 .01% or less when used in proper packaging. They extend shelf life by preventing growth of aerobic pathogens, and spoilage organisms, including molds. They eliminate the need for additives such as BHA, BHT, sulfur dioxide, sorbets, benzoates, etc. Our oxygen absorbers for food storage brings you the best in freshness. This set includes thirty O2 Sachets . Each pack has a freshness Oxygen Indictor inside so that there is no question as to the quality and freshness of these absorbers. If the Oxygen Indictor is red, then no Oxygen is present, and they are good to go. Oxygen Absorber Packets are safe and effective for:◆ Baked Goods◆Coffee, Tea & Cocoa◆Dried fruit & vegetables◆ Diagnostic Kits & devices◆Processed & dried meats◆ Spices, seasonings & herbs◆Pharmaceuticals & vitamins◆ Art preservation, metal products◆ Rice, grain, pasta, seeds, pet food & nuts Some of the many benefits to using oxygen absorbers:◆ FDA approved◆Extend product shelf life◆Environmentally safe and easy to use◆Delay browning of fruits and vegetables◆Prevent oxidation of vitamins such as A, C and E◆Retain flavors of ingredients and freshness in foods Commitment: we believe in our 500CC oxygen packets for food storage. That's why we back them all with an 1year warranty and provide friendly, easy-to-reach support.