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Morocco Gold Single Estate Extra Virgin Olive Oil, Unfiltered, Unblended, High in Polyphenols, Pure & Natural, 500ml
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*Packaging of actual item may differ from photo shown
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Morocco Gold Single Estate Extra Virgin Olive Features
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Morocco Gold is an exceptional extra virgin olive oil sourced from the Beni-Mellal region of Morocco, produced exclusively from Picholine olives. These olives are known for their high polyphenol content, which contributes to the oil's stability, distinct fruity taste, and health benefits.
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The olives used for Morocco Gold are carefully harvested and cold-pressed early in the season when they are young, ensuring a fresh and flavorful oil. There is no mixing or blending with other oils throughout the season to preserve its original taste.
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Our olives are cultivated using natural and traditional methods, and each one is hand-picked and handled with great care. Within 24 hours of picking, they are cold-pressed to guarantee the highest quality of extra virgin olive oil.
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We are dedicated to restoring consumer trust in extra virgin olive oil as the ultimate superfood. To achieve this, we have set a new standard for authenticity, traceability, and quality assurance. Our labeling provides detailed information to ensure transparency.
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Every bottle of Morocco Gold Extra Virgin Olive Oil includes the results of our annual harvest analysis. This allows our customers to easily assess the quality of our oil and have complete confidence in their purchase.
About Morocco Gold Single Estate Extra Virgin Olive
Morocco Gold is a superior, single estate, extra virgin olive oil sourced from the Beni-Mellal region of Morocco. It is made from the Picholine olive, characterised by it’s high concentrations of polyphenols that give it’s oxidative stability, distinctive fruity taste and health enhancing qualities. It is harvested and pressed early in the season when the fruit is young, with no mixing or blending with other oils across the season to maintain its fresh milled flavour. The olives are hand-picked, handled with care and attention, first cold pressed within 24 hours of picking to guarantee extra virgin quality. The olives are grown using only natural, traditional methods. Our aim to re-establish consumer trust and confidence in Extra Virgin Olive Oil as ‘the original superfood’ through setting a new standard for authenticity, traceability and the guarantee of Extra Virgin Olive Oil quality with the information included on our labelling. We include the results of our annual harvest analysis on each and every bottle of Morocco Gold Extra Virgin Olive Oil so our customers can see at a glance the quality of our oil.
