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Get it between 2024-12-31 to 2025-01-07. Additional 3 business days for provincial shipping.
FRESH ROASTED COLOMBIAN SUPREMO COFFEE Is Well Balanced with Tasting Notes of Honey and Cherry. It’s a Definite Crowd Pleaser.
CATURRA AND CASTILLO VARIETALS. Grown at 1,300 meters ASL. Washed and Dried on Raised Beds. Medium Roast.
COFFEE FOR EVERYBODY - sustainably sourced and Proudly Roasted, Blended, and Packaged in USA.
All Our Coffees are Roasted in Our Environmentally Friendly Loring Roaster.
AVAILABLE IN WHOLE BEAN AS 12 OZ, 2 LB, and 5 LB Bags.
Fresh Roasted Coffee Peruvian Organic UNROASTED Coffee Beans Cupping Notes: Warm Cinnamon, Caramel, Orange Cooperativa de Servicios Multiples Sol y Caf̩é Ltda (Coop Sol y Caf̩e) was established in March of 2008 to unite over 1,000 farmers. This included rice and cacao producers. The co-op was originally formed to collectively make agronomic and economic decisions. One of their objectives was to protect the environment, and to help communities and their families to develop and progress. They continue to work towards the sustainability of their crops and development for the future by maintaining the Organic and Fair Trade certifications. Location: In the mountainous region of Cajamarca, in the provinces of Jaen and San Igancaio Altitude: 2,952 - 6,561 Feet (900 - 2,000 Meters) Process: Fully Washed Harvest: June - November Export: July - November Fresh Roasted Coffee The Fresh Roasted Coffee process begins at the source. Our coffees are chosen and established with great love and greater yet - consideration of origin, flavor profile and quality. All of these components help us to deliver consistent, exceptional coffee with true approachability. Uses? Home Roasting. We do not recommend consuming raw coffee beans. What Is In My Coffee? 100% UNROASTED Arabica coffee beans, no additives, artificial flavors or preservatives.