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"Momiji Manju with Chocolate Cream " Maple Leaf Shaped Sponge Cake Containing Chocolate Cream (5 manju)
Product ID : 21459697
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Galleon Product ID
21459697
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About "Momiji Manju With Chocolate Cream " Maple Leaf
Freshness period is 20 days at room temperature. Flour, chocolate, sugar, eggs are contained. 93kcal/1 Manju There are sister products such as original Azuki (bean paste) and multiple variety of tastes including chocolate cream.
