All Categories
Meet all your kitchen cutting needs with this Ikon Blackwood boning knife from Wusthof. Precision-forged from a single piece of high-carbon stainless steel, the blade is 20% sharper with twice the edge retention thanks to Wusthof's Precision Edge Technology (PEtec). The comfortable contoured handle Grenadill wood (African Blackwood) and features a triple riveted, full tang deign. The long narrow curved blade enables the knife to move cleanly along the bones for clean cuts. Tempered to 58 degrees Rockwell, this knife is incredibly sharp and easily maintained. 5" L