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Organic Coffee Co. French Roast Whole Bean Coffee 2LB (32 Ounce) Dark Roast USDA Organic
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
Organic Coffee Co. French Roast Whole Bean Coffee Features
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FRENCH ROAST: We blend organic beans from Central & South America & roast until the flavor oils rise to the surface of the bean for a full-bodied, dark roast coffee with a smoky finish
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WORKS WITH ALL COFFEE BREWERS: Our coffee is suitable for any coffee machine: drip machines, espresso maker, French press, Aeropress, pour over, and moka pot
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SUSTAINABLY AND ECO-FRIENDLY FARMED COFFEE: We offer a wide selection of sustainably grown, sourced, and packaged coffee from whole bean to ground, flavored to decaf, and much more
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QUALITY COFFEE FROM A FAMILY COMPANY: The Rogers Family Company's mission is to search out the finest Arabica varieties and roast the richest, most flavorful coffees available anywhere while making the world a better place one cup of coffee at a time
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THE ORGANIC COFFEE COMPANY is a family owned, American made company with a rich tradition. Roasted and packaged in the USA.
About Organic Coffee Co. French Roast Whole Bean Coffee
Our "Organic Coffee Co." brand is pure, organic coffee bliss. Real Simple Magazine even named it as among the very best coffees they sampled. We offer 100% certified, organic coffee beans, organic decaf coffee, and organic flavored coffees. As with all Rogers Family Company coffees, our coffee tastes so good because we go directly to the source to buy our coffee from premier organic farms, and we grow our own organic coffee on our own unique and bio-diverse farms in Panama. We stand for premium, sustainable, fair and direct trade coffee and tea at prices you'll love! We like to say our products are grown for good. Our Community Aid Program has restored thousands of acres of rainforest by farming only with shade grown farms, and planted our own coffee on our own organic farms.
