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Wine lovers know that red wine stored for many years will have a strange smell, and the taste will not be realized by direct taste. At this time, wine aerator can solve your troubles. The principle of wine aerator: the flow speed of red wine makes it fully mixed with air so that the internal pressure of the red wine molecular structure is quickly released. The long-term high-pressure storage of tannic acid is quickly oxidized, retaining the wine's lubricated aromatic alcohol positive taste, providing The original value of the red wine. Why choose wine aerator? easy to use Put it on the wine bottle and pour it out. Quick decanter You don't have to wait for a long hour for your guests, the wine aerator is just a simple 1 minute. Increase the value of wine Improves the mellow taste of the wine,It made a 12 bottle of red wine taste like 25 bottle of wine. Interesting experiment After using the tong wine aerator, the wine poured out, my friends will be surprised. This is a vintage wine for a long time.