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The Gramercy Kitchen Co sous vide immersion circulator: the slow cooker of the 21st century. GOURMET RESULTS AT HOME A secret of the best chefs all over the world, sous vide cooking is coming into its own. Who knew that cooking your food in a precisely controlled water bath could yield such amazing results. Tender, buttery, perfectly cooked food. HANDS FREE COOKING You're busy - we get it. But are you tired of so-so week night meals? With our machine, you'll enjoy almost no active cooking time. It takes 10 minutes to get everything set up. Then at the end, you can sear the meat if you want. That's it. The device does the rest. Spend the rest of your evening with people you love, or hanging out relaxing... You get to choose. PERFECTLY COOKED FOOD Have you ever set out to grill a steak only to have to babysit it, poking it, wondering if it's done? Or, worse, you realize you passed that 3 minute window of perfection and you've already got tough, rubbery meat? With sous vide, there is no worry of overcooking. Our device raises your meal to the exact temp you want to cook it to. Uniform results - edge to edge. COOK ALMOST EVERYTHING You don't just eat meat for meal time. So, our device doesn't just cook meat either. You can make delicious veggies, dessert, eggs... even soup, condiments... We know you're concerned with health, too. With sous vide, all the good-for-you stuff is trapped in the bag, and in your food. NO NEED TO BE A TECH EXPERT Have you ever bought a device only to realize you need tech support to make a house call before the thing will work? Some sous vide devices only work with buggy technology. Because ours doesn't use Bluetooth or Wifi connectivity, no downloading anything fancy. No fighting with the internet. It works intuitively straight out of the box. *note: not associated with Anova Culinary or Nano. Accurate within +/- 0.1°C between 40-90° C/104-194° F. Did we mention it's whisper quiet, too?